Our remodel is essentially a new build and we require all new appliances and fixtures. We are in the framing stage and I'm being asked to make appliance decisions soon

Except for the fridge, these will be my first new appliances in 30 years. I'm considering the following with reasons why) and would input on reliability, functionality, quiet (since it's an open floor plan) and service responsiveness from others on GW to help me make the final choice.

I am not tied to all matching appliances. Prefer the best in each category.

KITCHEN:

We mainly cook for just the two of us, or small groups. But we do plan to do holiday and other celebratory entertaining.

INDUCTION COOKTOP - considering the Thermador 36"Freedom (put-pot-anywhere) so that we can use larger pots or a large teppanyaki-type pan as a griddle. I know its very new so I haven't seen many posts on its reliability or functionality. OR a Miele or Wolf 5-hob induction cooktop. I have always had gas in the past but love what I've seen/read about induction.

COMBI-STEAM OVEN - This will probably be one of the most-used appliances. We eat a lot of fresh veges, grains, poultry, some fish. Thinking we would cook veges and grains in the combi-steam rather than the cooktop. Considering Wolf or Miele because they are the largest capacity. Would love input on pros-cons of both.

30" SINGLE WALL OVEN - Read a lot of positives on GW about the Electrolux Wave Touch and am going to see one today. Also considering Miele (but the comments about temperature variances are a concern) and Wolf (but the comments about porcelain flaking is a concern). This will be the least used appliance probably. My DH wants a 30" for turkeys or multiple meat loafs. I'm not much of a baker, but could get inspired. Any input on these 3 or other suggestions. We could possibly get a GE Oven at a very deep discount through a friend. What's everyone's thoughts on GE's functionality, reliability, service and differences between their models?

DISHWASHER - strongest contender is Miele Dimension. Seems to have best comments. Don't think I need to go all the way up to the Diamond but would love your thoughts. Wondering about Miele vs. Bosch.

COUNTER-DEPTH 36" FRENCH DOOR REFRIGERATOR - leaning toward Sub-Zero for the dual compressors and positive comments about produce lasting for a longer time (We eat a lot of produce). Have seen some problems with SZ on GW.
Thermador/Gagg/Miele top shelves are too tall for me. Haven't looked much at other brands. Is SZ worth the splurge?

MICROWAVE - use primarily for steaming frothed milk. so my little old GE tucked in lower slot or an appliance garage will be fine.

LAUNDRY

Have read so many problems with even the popular American brands like Whirlpool and Electrolux that I'm considering Miele Washer & Dryer even though they are much smaller

We do about 7 loads per week. Two are big loads (the sheets and duvet cover from a king-sized bed and the other is two sets of towels). Has anyone fit those size loads into the European sized Miele?

Mainly we wash smaller very separated loads (one light and one dark load of his very, very grubby work clothes, dark delicates, dark cottons, white/light delicates, white/light cottons).

Would love to have a handwash cycle for sweaters, silks, lingerie and athletic wear that currently have to wash in the sink). Is Miele (or any other brand) really kind to hand wash? Realize if I get a smaller unit I'll have to take comforter, blankets, pillows to laundromat, but that's only once or twice a year.

Seems like Miele is only brand that doesn't have complaints (DH cynically says that's because they're so expensive few have bought them or those who have bought don't do their own laundry!) Are there alternatives you can suggest?

Thanks! Looking forward to your feedback! I'll be returning again I'm am sure with fixture and design questions.