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ryseryse_2004

Cooking on a electric stove

ryseryse_2004
10 years ago

I love to cook and also can produce every year so the stove is very important to me. Many of the houses we are looking at have only electric available and I am concerned about this.

My only experience with electric stoves is 30 years old and back then it was very difficult to pressure can on one. I worry about the fact that there is no instant on/off and variations. Do the new stoves perform better?

Also, if there is an electric outage, with a gas stove, you can always cook.

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