It isn't all about CFMs... doubt you realize how much ~1000cfms are. the guy that helped me install my hood said most commercial units he does for taco bell are ~700 cfm.... that said, CFM isn't all that "standard" when it comes to real world performance.

You can look at Kobe hoods, maybe broan, but for "that" high of CFM, you are going for Prizer, Modern Aire.

others you could look at in the midrange would be Faber...

You need something decent to compliment that bluestar unit. get baffle filters at the very least.

I took a gamble on an ebay purchase and it was worth it. These aren't sub 1000 bucks, but are decent units at 'reasonable' prices

http://www.ebay.com/itm/Vent-A-Hood-NPH18236-SS-Stainless-Steel-36-Inch-Hood-New-Warranty-600-CFM-/251053327218?pt=US_Cooktops&hash=item3a73f1c372

http://www.ebay.com/itm/Vent-A-Hood-NEPXH18236-SS-Stainless-Steel-36-Inch-Hood-New-Warranty-600-CFM-/261037860116?pt=US_Cooktops&hash=item3cc711a514

http://www.ebay.com/itm/Vent-A-Hood-SLH30236H-SS-Stainless-Steel-600-CFM-36-Inch-Wide-W-HEAT-LAMPS-/251203600361?pt=US_Cooktops&hash=item3a7ce6bfe9

Thanks Zivman, I've been thinking that I'd probably be fine with the 600 models....I don't do much frying, I don't have the grill and I really only use my fan now when I'm canning (lots of steam) or on the rare occasion I burn something.
Your advice confirms my suspicions. :)

I think the answer to your original question is probably "no" -- but for what it's worth, I got a 36" Zephyr Venezia hood for my 36" Bluestar. 715cfm, and was about $1200. We cook a lot and it has been very good for us.