Cooking

This forum is for the discussion of cooking techniques and methods, like how to dice a vegetable without losing a finger.

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Related forums:   Cookware   |   Recipe Exchange   |   Dessert Exchange   |   Once-a-Week Cooking   |   Vegetarian Exchange

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Part of the secret of success in life is to eat what you like and let the food fight it out inside. - Mark Twain

10 Turkey Mistakes NOT to make Fabulous Front Doors! Cook Once, Eat Twice Plan a Family Game Night! Winter Sowing 101

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On-Topic Discussions     [Switch to:  Gallery  |  Exchanges  |  Conversations] More Recent Messages...   |   Page: 1   2   3   4   5   6   7   8   9   10   11   12   13   14   15   16   17   18   19   20   21   22   23   24   25   26   27   28   29   30   31   32   33   34   35   36   37   38   39   40   41   42   43   44   45   46   47   48   49   50   51   52   53   54   55   56   57   58   59   60   61   62   63   64   65   66   67   Great price on Kitchen Aid 5 qt Artisan in Empire Red. Posted by: mudlady on Sun, Nov 15, 09 at 19:06 3 follow-ups, last one posted on Mon, Nov 16, 09 at 17:37 Instead of Port? Posted by: cookie8 on Mon, Nov 16, 09 at 14:56 1 follow-up, posted on Mon, Nov 16, 09 at 15:41 Food, Wine and Friends Posted by: annie1992 on Sun, Nov 15, 09 at 12:37 17 follow-ups, last one posted on Mon, Nov 16, 09 at 14:41 Question about a teapot Posted by: drawtaru on Sun, Nov 15, 09 at 20:51 11 follow-ups, last one posted on Mon, Nov 16, 09 at 14:01 have surplus of artichokes.... help Posted by: patsyptrsn on Sun, Nov 15, 09 at 21:50 7 follow-ups, last one posted on Mon, Nov 16, 09 at 13:28 Ann T (or anyone) - your rib recipe please! Posted by: caliloo on Mon, Nov 16, 09 at 12:29 2 follow-ups, last one posted on Mon, Nov 16, 09 at 12:38 Cloudy Olive Oil? Posted by: doucanoe on Sun, Nov 15, 09 at 13:04 7 follow-ups, last one posted on Mon, Nov 16, 09 at 8:35 Preaching to the choir. Posted by: lindac on Fri, Nov 13, 09 at 19:52 11 follow-ups, last one posted on Mon, Nov 16, 09 at 6:12 Does someone have a T&T recipe for beef jerky? Posted by: caliloo on Sat, Nov 14, 09 at 17:51 9 follow-ups, last one posted on Mon, Nov 16, 09 at 0:02 Uck!! Uck!! Posted by: lindac on Sun, Nov 15, 09 at 14:54 26 follow-ups, last one posted on Sun, Nov 15, 09 at 23:23 What should I do with... Posted by: claire_de_luna on Sat, Nov 14, 09 at 12:08 16 follow-ups, last one posted on Sun, Nov 15, 09 at 22:52 That 7 Yr. Rule....Time for Parsnips , Need Recipes Posted by: amck on Sat, Nov 14, 09 at 20:06 17 follow-ups, last one posted on Sun, Nov 15, 09 at 21:53 Thank you, Cindymac and Ann T! Posted by: ganggreen980 on Sun, Nov 15, 09 at 21:32 1 follow-up, posted on Sun, Nov 15, 09 at 21:46 stupid question about cooking rice Posted by: meg711 on Fri, Nov 13, 09 at 15:55 12 follow-ups, last one posted on Sun, Nov 15, 09 at 19:13 Baking 'grease' (to grease the pans) Posted by: teresa_nc7 on Tue, Nov 3, 09 at 15:02 14 follow-ups, last one posted on Sun, Nov 15, 09 at 17:26 Secret to venison without gamey taste Posted by: carmen_grower_2007 on Sat, Nov 14, 09 at 14:33 16 follow-ups, last one posted on Sun, Nov 15, 09 at 16:54 The wonderful vac/pac little thingie w/bags Posted by: carmen_grower_2007 on Sun, Nov 15, 09 at 12:20 6 follow-ups, last one posted on Sun, Nov 15, 09 at 15:40 Canned french fried onion rings Posted by: ruthanna on Sat, Nov 14, 09 at 0:25 14 follow-ups, last one posted on Sun, Nov 15, 09 at 13:40 Whipped Cream Dispenser Experience? Posted by: mustangs on Wed, Nov 11, 09 at 14:35 41 follow-ups, last one posted on Sun, Nov 15, 09 at 13:31 Giadas Butternut Parsnip Bread Pudding Posted by: eileenlaunonen on Sun, Nov 15, 09 at 9:54 3 follow-ups, last one posted on Sun, Nov 15, 09 at 13:28 ISO Pumpkin Cheesecake Posted by: bizzo on Fri, Nov 13, 09 at 16:52 9 follow-ups, last one posted on Sun, Nov 15, 09 at 13:20 Need T&T Mac and Cheese Recipe Posted by: starlightfarm on Sat, Nov 14, 09 at 16:31 16 follow-ups, last one posted on Sun, Nov 15, 09 at 13:14 Cookalong #14 -------------SQUASH Posted by: wizardnm on Thu, Oct 29, 09 at 8:35 50 follow-ups, last one posted on Sun, Nov 15, 09 at 12:40 Friendly :) Cookalong ? postings in FAQ Posted by: magothyrivergirl on Sun, Nov 15, 09 at 11:56 2 follow-ups, last one posted on Sun, Nov 15, 09 at 12:07 Yes I Can! Posted by: gina_w on Fri, Nov 13, 09 at 16:19 27 follow-ups, last one posted on Sun, Nov 15, 09 at 11:27 Any Experience-KitchenAid Grinder/Pasta Attachment Posted by: momotom on Sun, Nov 15, 09 at 9:41 2 follow-ups, last one posted on Sun, Nov 15, 09 at 10:36 White sauce question Posted by: marys1000 on Fri, Nov 13, 09 at 18:41 8 follow-ups, last one posted on Sun, Nov 15, 09 at 9:43 Cooking Light Magazine - 1 yr subscription $5.00 Posted by: loves2cook4six on Tue, Nov 10, 09 at 22:18 22 follow-ups, last one posted on Sun, Nov 15, 09 at 1:44 Freezing Cream Cheese question Posted by: dirtgirl07 on Thu, Nov 12, 09 at 8:57 6 follow-ups, last one posted on Sat, Nov 14, 09 at 23:31 Quick! Before my neighbor makes a terrible mistake!!! Posted by: doucanoe on Fri, Nov 13, 09 at 16:46 11 follow-ups, last one posted on Sat, Nov 14, 09 at 22:11 Next 30 messages...   |   Page: 1   2   3   4   5   6   7   8   9   10   11   12   13   14   15   16   17   18   19   20   21   22   23   24   25   26   27   28   29   30   31   32   33   34   35   36   37   38   39   40   41   42   43   44   45   46   47   48   49   50   51   52   53   54   55   56   57   58   59   60   61   62   63   64   65   66   67 On-Topic Discussions     [Switch to:  Gallery  |  Exchanges  |  Conversations]

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