Cookalong - #36 - Honey

ann_tJanuary 1, 2013

Cookalong #36 ------ HONEY clip this post email this post what is this?

see most clipped and recent clippings Posted by wizardnm (My Page) on Mon, Oct 18, 10 at 15:44

It's time for a new Cookalong subject and Sharon (Chase) has picked Honey for our subject.

Please dig out your favorite honey recipes and post them.

Do you have a favorite Lebkuchen recipe? I haven't made them in years but it was a holiday favorite for a long time. It is one of those things that needs to age.

Nancy

Here is a link that might be useful: Cookalong #35 ---- Mustard Follow-Up Postings:

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Posted by caliloo (My Page) on Mon, Oct 18, 10 at 15:47

This has become a short notice go-to recipe since I always have everything on hand and it can be put together in seconds!

Alexa *******************************************************

Bruschetta with Gorgonzola Cheese and Honey Recipe courtesy Giada De Laurentiis

Ingredients ââ¬Â¢36 slices (1/2-inch thick) baguette bread, about 1 loaf ââ¬Â¢1/4 cup extra-virgin olive oil ââ¬Â¢8 ounces Gorgonzola, sliced ââ¬Â¢3 tablespoons honey

Directions Preheat the oven to 400 degrees F.

Arrange the sliced baguette on a baking sheet. Brush with olive oil. Bake until the bread is pale golden and crisp, about 10 minutes.

Arrange the cheese on the toasts and bake until the cheese is melted, about 3 minutes.

Drizzle the toasts with honey. Place on a serving platter and serve immediately.

.

o and.......

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Posted by caliloo (My Page) on Mon, Oct 18, 10 at 15:49

I forgot to mention - great choice Sharon! We love honey and are always looking for more ways to use it. And thanks again Nancy for keeping the cookalongs going - I love this thread!

Alexa

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Posted by mustangs (My Page) on Mon, Oct 18, 10 at 16:08

I made this last night, it's our favorite chili:

Caribbean Chili

ââ¬Â¢ 1 lb lean ground beef (the original recipe calls for ground lamb, I usually use a combination of ground pork and beef) ââ¬Â¢ 1/2 cup honey ââ¬Â¢ 1 large can fire roasted tomatoes ââ¬Â¢ 1 smaller can roasted tomatoes w/green chilies ââ¬Â¢ 1 can Rotel tomatoes w/peppers ââ¬Â¢ 1 large can black beans ââ¬Â¢ 1 large chopped sweet onion ââ¬Â¢ 2 limes (juice) ââ¬Â¢ 1 bottle Guinness Draught beer ââ¬Â¢ 2 tbls chopped garlic ââ¬Â¢ 1 tbls chili powder ââ¬Â¢ 2 tbls cumin ââ¬Â¢ 1 tsp cayenne ââ¬Â¢ Salt

Simmer the tomatoes and onions for about 30 minutes, add honey, beer, lime juice, ground beef (I donââ¬â¢t brown my GB, I like the taste and texture that simmering the meat...

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