recipe: cream cheese potato soup yum!

JoAnn_FlaAugust 2, 2009

This soup is fantastic, I just made some today. check out the reviews

Panera's cream cheese potato soup

4 cups chicken broth

4 cups potatoes, peeled and cubed

1/4 cup onion, minced

1/2 teaspoon seasoning salt

1/4 teaspoon white pepper

1/4 teaspoon ground red pepper

1 (8 ounce) package cream cheese, cut into chunks


1 Combine broth, potatoes, onion, and spices.

2 Boil on medium heat until potatoes are tender.

3 Smash a few of the potatoes to release their starch

for thickening

4 Reduce to low heat.

5 Add cream cheese.

6 Heat, stirring frequently, until cheese melts.

Here is a link that might be useful: Potato soup

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Oh my, sounds delicious!

    Bookmark   August 2, 2009 at 7:15PM
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Oh boy, joann; thank you!

    Bookmark   August 3, 2009 at 7:47PM
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