Help me bake a Spiral cut ham
I have bought spiral ham slices, but never a half ham before. So I bought one and will be baking it for Christmas dinner.
Because I don't have a roasting pan is it alright to use my old Club Aluminum Dutch Oven (without the lid)? 2nd choice is my largest black cast iron frying pan. 3rd choice is to get one of those throw-away aluminum roasting pans.
Thanks for your help, or any other ideas.