Ginger snaps, you like them?

glenda_alNovember 18, 2012

Munching them and so good.

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ruthieg__tx

Love them.....

    Bookmark   November 18, 2012 at 11:48PM
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nizza

We love them too. In fact, I brought everything today to make a batch of them tomorrow. Yummy.

    Bookmark   November 19, 2012 at 12:38AM
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maxmom96

Love 'em. When I was little, a bunch of decades ago, my mother always had a little bag of them in her purse for when I was restless or she felt I needed a pick-up.

I do make really good ones, although I call them 'ginger bends' as they're a little softer and don't snap. I also put diced crystalized ginger in them and that makes them so much better.

    Bookmark   November 19, 2012 at 9:44AM
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bengardening

my DS MIL gave my sister a recipe for ginger snaps and she said id you want soft ginger snaps take them out of the over a little before they are done and slam the cookie sheet on the counter they fall and stay soft.

    Bookmark   November 19, 2012 at 10:56AM
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yayagal

I crush them up and use them to make pie crusts, soooo good.

    Bookmark   November 19, 2012 at 11:44AM
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jannie

My MIL had a recipe for sauerbraten that required store bought gingersnaps as thickener in the gravy. Her recipe is a favorite of her husband and son (my husband). so when I see a bag of 'snaps in a store, I buy and freeze it. I'm not a big fan, but hubby and his 2 sisters love it. I've never made ginger snap cookies.

    Bookmark   November 19, 2012 at 11:50AM
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SunnyDJ

This has to be one of our favorite cookies...For 1 of our son's birthday, I always give him a case of store bought ginger snaps...But, usually I bake up a batch a couple times a year......Love, love, love them!

    Bookmark   November 19, 2012 at 12:03PM
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glenda_al

Thanksgiving I'm going to make ginger snap ice cream sandwiches to go with our individual pumpkin custard.

    Bookmark   November 19, 2012 at 12:22PM
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patti43

I like them, too. I use my sister's recipe and they're really good with a pumpkin dip! I like them crispy like the kind you buy--Archway has a really good one, BTW.

    Bookmark   November 19, 2012 at 12:25PM
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