Glenda, that sounds so good. How course or fine are the cracker crumbs supposed to be?
I just put them in a sandwich bag and crumble them up in the bag with my hands. Not fine, cause they are the topping that you mix with the butter before baking. They give the crunch to the casserole.
Hope your enjoy, most everyone loves it.
AND don't forget: grate your own cheese VIP