Thanksgiving forecast

minnie_txNovember 19, 2012

In the pre-Thanksgiving rush, we have received an early weather report from our in-house weather reporters.

Turkeys will thaw in the morning, then warm in the oven to an afternoon high near 190F. The kitchen will turn hot and humid, and if you bother the cook, be ready for a severe squall or cold shoulder.

During the late afternoon and evening, the cold front of a knife will slice through the turkey, causing an accumulation of one to two inches on plates. Mashed potatoes will drift across one side while cranberry sauce creates slippery spots on the other. Please pass the gravy.

A weight watch and indigestion warning have been issued for the entire area, with increased stuffiness around the beltway. During the evening, the turkey will diminish and taper off to leftovers, dropping to a low of 34F in the refrigerator.

Looking ahead to Friday and Saturday, high pressure to eat sandwiches will be established. Flurries of leftovers can be expected both days with a 50 percent chance of scattered soup late in the day. We expect a warming trend where soup develops. By early next week, eating pressure will be low as the only wish left will be the bone.

Happy Thanksgiving Everyone

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Fun2BHere

Very clever!

    Bookmark   November 19, 2012 at 3:32PM
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jemdandy

I'm sending this one to my family.

    Bookmark   November 20, 2012 at 12:13AM
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