New Couter Top Advice
I just discovered this forum and it looks wonderful. We are starting a kitchen remodel and are getting the cabinets together and now we have to choose counter tops. I am leaning towarded engineered stone (stilestone, Caeserstone, etc. The big question is stains. I grow and can lots of food, particularly tomato sauces, etc. and I would like to try a light colored style for the counter. Anyone have problems with staining with engineered stone countertops?