White or Wood Kitchens for Resale?
Have a 12 year old oak kitchen (builders grade) that is looking worn. Would like to reface or replace them. We are so unsure how long we are going to be in this townhouse. Maybe only five years. Should I go with a nice glazed mape or glazed white cabinet? Recently read a blog that a shaker syle cabinet in a stained wood is best for resale. I know white kitchens look beautiful,however, some people had some negative comments (example, they look too sterile, like a hospital, cold looking, etc.). Problem is I like both. Can anyone shed some light on this issue?