kitchen layout...see any ways I could improve??
This is the layout we have come up with for my remodel. (it is basically the same layout that is already there with some very small tweaks...such as size of island) I find that I do most everything, prepping, baking, etc, on the counter between the cook top and the sink. My kitchenaid mixer is kept in that corner and it seems to work. The only problem I find with this layout is that the 66" of counter to the right of my sink doesn't get used much for anything and I find it to be such a waste. Does anyone see any ways I could improve upon the plans??