wall oven next to fridge
We are working on our kitchen layout and, due to limited wall space, it looks like it is best to put the fridge just left of the double wall oven. I've seen this in dozens of houses. We're planning on a counter depth french door fridge, but had the realization that the fridge door may bang into the oven door handles (especially with 3 kids). I've read a few things about making sure there is cabinetry and an air gap between oven and fridge, so that the oven heat doesn't cause issues, but the only thing I've seen about the doors is to enable a lock to stop it at 90 degrees. This will drive me nuts! Suggestions for other solutions, or is this really not an issue?