Best cookware for Bluestar cooktop 6 burner
I have Farberware stainless steel cookware that is about 32 years old and still looks good. I have Oneida brand stainless steel pots, Calphalon non stick, Circulon non stick, one Paula Deen enameled cast iron Dutch oven, and regular cast iron skillets.
My problem is that the handles get so hot on the Bluestar. With cast iron I expect the hot handles, but I have burned my hands twice on the other cookware. I keep forgetting. Plus I am not sure about how long the non stick will last on the high btu gas cooktop.
So what cookware are all of you using for your high btu gas ranges and cooktops?
Santa Clause will be here before I know it so I have to get my list ready! Ã°ÂÂÂ. Peke