Want to keep my soapstone unoiled--how to deal with grease
I've had my soapstone (original PA) installed for a couple months now, and I have never oiled it because I much prefer the stone's original condition with its more charcoal, matte look to the darker oiled look. But, grease spots are a PIA. What I have been doing eliminates the spots but is a bit more work than I'd prefer, so I thought I ask those of you who have kept your soapstone unoiled how you take care of unsightly grease splotches. When I talk about grease splotches I'm talking about something different from a slowly developing patina in certain well-used areas or a few light splatter spots from frying. I'm talking about spilling some salad dressing or having butter seep through a butter wrapper types of things. Thanks.