LOOKING for: carrot souffle

nancyl_ontDecember 9, 2003

I have seen recipes for carrot souffle but they all have had sugar (quite a lot) in them. Why? Anyone have a sugarless recipe?

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Well, a year has passed since this was posted and during that time Splenda arrived in my kitchen. So I would suggest substituting Splenda for sugar in your souffle recipes.


    Bookmark   January 25, 2004 at 3:49PM
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