LOOKING for: Asian soups: Hot & Sour and the like
I love Hot and Sour Soup, Egg Drop Soup and the like, and even have come across some soups at Chinese Restaurants I hoped were vegetarian, such as tofu soup, that I really liked. Does anyone know how to prepare these soups vegetarian style? I will eat eggs that are raised humanely. What give them that certain flavor? I hope not MSG! I'm wondering if it might be lots and lots of garlic? Any receipies would be appreciated!