Dishwashers as cabinets (dirty/clean washers)
So we have decided to try to become lazy(er) and use two dishwashers in a clean/dirty cycle so we don't have to unload. I have read a number of posts in various threads where people have also decided to do this. For those of you that do it, how does it work out? We can easily fit our working set of daily dishes in one washer but who knows how it will work in practice.
In terms of the dishwasher units, we want something that has a solid dry cycle. I understand the american dishwashing companies tend to have a better drying system, at the cost of higher energy/water, but I was looking to see if anyone had any opinion on this. I think in order for this to work and not be annoying to the wife (she isn't 100% on this), I came up with the following features I'd like:
1) solid drying cycle
2) cutlery drawer (more like a normal cutlery drawer)
3) a good door feel where it feels solid opening and closing regularly
I think the KitchenAid KUDE60HXSS fits for #1 and #2 but the door feel wasn't great. To be fair, I haven't found one with a solid feeling door.
This post was edited by n123 on Sun, May 12, 13 at 8:53