I made Kefir! Now what?
I'm so excited! My kefir grains are finally making kefir consistently. Now what do I do with all this stuff? I made strawberry and blackberry smoothies with frozen fruit. What else can I make with it? Is it ok to make the smoothies up in a large batch or should I only add the fruit right before I serve it? What is the best type of sweetener to use with kefir?