My refrigerator died yesterday. We had a cold spurt today with snow so many things were able to stay on our porch but tomorrow will be in the 50s. It is under warranty until April 20th but I am guessing it will not be fixed until the middle of next week.
How were leftovers handled when there was no refrigeration? Milk will be stored in a cooler but what is the best way of handling this situation without blowing money?