Have you put in open shelves and then regretted that decision?
I can't help but stopping to admire beautiful open shelves in pictures. I love the simplicity of having dishes out in the open since they are on and off the shelves 3 meals per day, 7 days a week in our home.
But... has anyone put them in and then longed for the everything behind closed doors, nothing showing look?
Has anyone found it too difficult to keep their dishes looking neat, clean, etc?
Or, have you been surprised by just how much you love them?