LOOKING for: Soft (french) Lady Fingers

riverrat1November 15, 2007

On the cover of Bon Appetit magazine this month a White Chocolate Tiramisu Trifle with Spiced Pears dessert that I'd like to make.

It's a wonderful looking dessert and sounds just as yummy as it looks. The recipe calls for soft lady fingers (store bought). I think baking them would be so much better than store bought.

Anyone have a T&T recipe?

Here is a link that might be useful: White Choco Tiramisu Trifle

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This one's great & tried & true.

Here is a link that might be useful: Ladyfingers

    Bookmark   November 16, 2007 at 4:26AM
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That dessert looks like a winner...so when are you making it and what time should I be there?


    Bookmark   November 16, 2007 at 8:00AM
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Thank you Ginger. Looks great!

Nancy, I'm thinking I'll make this as one of the desserts for thanksgiving...the other an apple pie. I just didn't have enough of yours at PFPP ;)

    Bookmark   November 16, 2007 at 8:10AM
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