LOOKING for: Anyone made lemon rosemary cake?
I just saw a recipe in Taste of Home for Lemon Rosemary Cake (with a lemony cream cheese frosting) and wondered if anyone here has ever tasted this cake or made it. I'm not wild about rosemary (it calls for 1 tsp of minced fresh rosemary) and I wonder if this strong herb might overpower the fresh lemon flavor. I might just make the cake and not add the rosemary since I love lemon and cream cheese. But I was curious.