LOOKING for: Hors d'Oeuvres
Since the holidays are right around the corner, I was hoping folks could post our favorite hors d'ouvres recipes.
I would be grateful for the tried and true and would love to see anything new that has piqued your interest and is on your 'to-try' list. I am particularly interested in something that is baked or served hot (mini grilled sandwiches seem quite appealing - especially if I can make them ahead then bake them before serving), but please don't let that stop you form posting a favorite that is not served hot!
On my list to try this season is the Creton recipe posted by Monique sometime back, Sharon (Chase) stacked pizza (Sharon can you post this again!), mini greek meatballs with Ann_T's lemon sauce (Hi Ann!), mini knishes (great place nearby makes THE best).
Please post your favorites. I will be digging through my files and posting some of my favorites in a little bit.