RECIPE: Golden Syrup Dumplings

bunksOctober 13, 2007

I had never tried dumplings before trying this, and thought they might be glue-y. To my delight they were fluffy and soft, and so easy!

Can anyone think of a garnish or herb to go with this?

Serves 4-6

2 cups S.R flour

1/2 tsp baking powder

1/2 tsp salt

150g unsalted butter, cut into cubes

2/3 cup buttermilk

Vanilla ice cream to serve

SAUCE

1 cup water

1/2 cup golden syrup

3/4 caster sugar

50g unsalted butter

Sift the flour, baking powder and salt into a large mixing bowl. Rub butter in with your fingertips until it resembles breadcrumbs (or in a food processor). Stir in buttermilk, mixing well until a firm dough is formed. Form into 12 ball shapes.

Put sauce ingredients in a heavy based pan over a medium low heat, and stirring, bring to a simmer.

Add dough balls and simmer, covered for 10 mins, or until cooked. Serve immediately with ice-cream.

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ginger_st_thomas

What's SR flour? Is that 3/4 cup caster sugar? I brought golden syrup back from London so this will be something I'll try. I can't think of an herb to go with this since it's sweet.

    Bookmark   October 13, 2007 at 5:51PM
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roselin32

How about lavender??

    Bookmark   October 14, 2007 at 12:00PM
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bunks

SR flour = self raising flour
sorry yes it is 3/4 cup of caster sugar.

lavender hey? hmm never thought of that- i'll give it a whirl! Thanks!

    Bookmark   October 16, 2007 at 12:24AM
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