RECIPE: Fruit Fluff (need suggestions!)

annova914September 15, 2008

I just found this recipe somewhere on the Internet and it sounds good except for the cans of fruit. Does anyone have a similar recipe that uses fresh fruit? Maybe mandarin oranges wouldn't be too bad. & doesn't that sound like too much fruit (2 cans)?? Suggestions are welcome :) Thanks. Ann

Fruit Fluff

One 16 oz tub of Cool Whip

1 (6 oz) pkg of dry Jello-any flavor

2 (16 oz) cans of fruit with juice --to compliment Jello flavor

1/2 cup chopped nuts - optional

2 cups miniature marshmallows

Stir dry Jello into Cool Whip. Fold in fruit and juice. Add marshmallows. Add nuts (if using). Chill several hours or overnight before serving.

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CA Kate

I pulled up a specific page on Kraft's website. You might try looking at some of these recipes.

Here is a link that might be useful: Kraft Foods

    Bookmark   September 16, 2008 at 2:03AM
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