LOOKING for: Calling our Southern cooks ..help this Yank!
Im having a dinner on October 18th....approx 25 people,a celebration dinner for my 13 yr old who is making Confirmation. There will be 20 Adults,my 4 children & my 2 year old niece. While pondering what to serve I thought a theme dinner would be nice. Im thinking of Southern style food, but I only tried cheddar grits for the first time last month (might I add i LOVE THEM!!!) I make a great rib but Im stumped i even thought of that Cajun Shrimp over grits. Id like to serve a couple of dishes not just one...Please help. TIA PS Im open to another theme if someone thinks of a better idea.