RECIPE: Anyone ever make chopped cucumber sandwiches??
I'd appreciate any advice. I want to make little cucumber open face party rye sandwiches. I do not want to have to assemble them at the last minute. An hour & a half or two early would be fine with me.
I'd like to use the little square, thin rye and made some kind of a cucumber spread instead of the cucumber rounds.
Thanks, for any ideas on this and how to properly keep them for that 2 hours or so. I have too much to do in order to be making them at the last minute.