LOOKING for: quick response on strawberries

eileenlaunonenJune 17, 2007

Just made chocolate covered strawberries how do I set them up...do they go into refrig or will moisture mess them up...serving at school tommorrow! HELP PLEASE!!!!

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Refrig....I hope you put some parrafin in the chocolate as it melted...
Linda C

    Bookmark   June 17, 2007 at 2:11PM
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Parafin??? Please enlighten me Linda!

    Bookmark   June 21, 2007 at 9:18AM
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Alternative to parrafin: DD found something called "Candi-Quick" at Sam's the other day. Used it for dinner that night. It was great.


    Bookmark   June 22, 2007 at 11:25AM
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