looking for: Sauerkraut made in jars
Last year I made kraut, with caraway seed, in pint jars. My hubby and I loved it. However since then we have moved and I seem to have misplaced the recipe. I hope someone out there can help me duplicate it. I remember it had sugar and caraway seed added. But, I can't remember the amounts or even the processing part of the recipe. PLEASE ADVISE ASAP....as my cabbage is about ready. Thank you soooo much to those who can bail me out, on this one. OH....I also remember that I had to turn my jars upside down daily.
Please don't think that you will bore with with small details regarding the process. The more detailed.....the better. You're dealing with an old complete dummy on this one.