RECIPE: Making goat cheese spreadable???

glenda_alMay 12, 2007

What do I need to do?

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depends on what kind of goat cheese. If it's a hard cheese the only thing you can do is melt it...if it's semi hard....try mixing it with some sour cream or cream cheese.
But remember some cheeses just are not say chedder.
Linda C

    Bookmark   May 12, 2007 at 11:32PM
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Hi, Glenda. You can bring it to room temp & put it in a food processor.

    Bookmark   May 13, 2007 at 5:51AM
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I put it on counter for a while, and it was spreadable. No need to use food processor. Worked great!

Bought it at Whole Foods! Love that place!

    Bookmark   May 13, 2007 at 1:12PM
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