RECIPE: Penzeys' Grilling Catalog

roselin32April 23, 2010

There is a recipe for a Chili Relleno Breakfast Bake..........do you think this could be mixed up the night before and baked the next morning??

Thank you for reporting this comment. Undo
shambo

I have no idea about making it the night before, but I noticed the same recipe and cut it out. My husband loves chorizo. I was acutally thinking of making it, then cutting it up in serving sized pieces, and freezing them to use for quick, savory breakfasts.

    Bookmark   April 23, 2010 at 8:18PM
Sign Up to comment
More Discussions
RECIPE: Looking for a few ideas
My husband and I are invited to a neighborhood party...
dspen
LOOKING for: how to use peaches
somebody just gave 60 huge beautiful peaches BUT I...
ginnier
LOOKING for: mamma mia's (west allis wi) homemade garlic bread
Hello All, and Happy New Year!!! My wife and I grew...
azstoneconsulting
RECIPE: Corn chowder recipe
I recently had this and it was delicious. The only...
flowergirl70ks
RECIPE: Canning Recipe procedure
This may sound dumb but how tight should the lid on...
KenWade
© 2015 Houzz Inc. Houzz® The new way to design your home™