RECIPE: Barefoot Contessa Taramisu Masu Rum Raisin raisin recip

sharon620April 6, 2010

Hi

I need help~ This this recipe is calling for 6 raw eggs. Without baking or cooking them. Would you eat them? They are just mixed and refriderated overnight.

What do you think

Thanks! :)

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ginger_st_thomas

Could you use pasteurized eggs? It's probably not a big deal unless someone pregnant or a person with immune issues eats it. I wouldn't but lots do.

    Bookmark   April 6, 2010 at 6:57PM
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