RECIPE: Don't want Easter dinner to get too far away. . .
I read through all the ham dinner sides. They all sound wonderful, and I certainly won't wait until I serve a ham to try them.
I wondered why no one posted this super-easy favorite:
MICROWAVE DRIZZLED ASPARAGUS
1-2 bunches fresh asparagus
Good Seasons dry Italian dressing mix w/ these changes:
Use red wine vinegar
Add honey mustard to taste
Add minced garlic
After washing and breaking asparagus, arrange spears on a large plate in wagon-wheel fashion. Drizzle dressing over asparagus. Microwave for 3 minutes on high, more or less, depending in your oven and desired crispness.