RECIPE: sugar question

gram3167January 9, 2008

I have a recipe that calls for 1 box 10 x sugar.

I have no idea what or how much this is. Can

anyone help me out on this? Thank you.

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roselin32

It is 3 1/2c unsifted powdered sugar.
RL`

    Bookmark   January 9, 2008 at 10:29PM
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