KAW - Vitamix
I love making soups with roasted vegetables! Here are two trays of misc. veggies which I roasted at 350 for a little over an hour. Then, into the vitamix with a can of chicken stock and a little 1% milk. When I need to process in two batches, I blend the first and pour into a stock pot, then blend and add the second. Yummy, incredibly creamy and delicious.