Do You Yahoo? Er, ahh, Do you FRY!?
I was in someone's house recently. They had obviously fried some din-din recently. Or maybe not so recently.
I realized it's been so long that I've fried something in my home that I don't think I've ever done it. Definately not in this house (been here 12 years) and definitely never deep fried. I don't even have a greasy kitchen on the few times a year I get around to realizing it might be time to dust.
I remember early on I came home and DH was trying to cook crab chimichangas from a recipe his friend made. I spent the next month being disgusted with the smell of oil in the house. That might have been the last time.
Do people fry things anymore?
Do those French fry cookers stink up the house and make the air and kitchen heavy with grease?
Who fries chicken? I realize someone must, since it's so delicious. Then, how do you get rid of the heavy air?
Or, are you used to it like people get used to cigarette smoke or (I'm guilty here:) cat litter?
So. What do you fry?
What do you fry in? Pans or oil type?
What do you fry?
[whisper] is it delicious?