Revised kitchen layout
Hi all- you were so helpful with my first stab, here it is with your suggestions for improvement. 2 squares= 1 foot. I am concerned about the upper cabinets feeling to heavy or uneven around the range. I am considering glass uppers or nixing some (all?) of them and doing shelves. I do have a 6 foot long pot rack that will go along the peninsula.
For some of the components to give you an idea this is my antique butcher block
it will be against the island like this inspiration picture:
I scored this 19" round under mount apron front prep sink on craigslist:
I like this kitchen with the soapstone perimeter and marble island: