Fancy Salts - what to buy, how to use
Please educate me on different kinds of salts and when and how you use them. Several years ago, I switched to using Hain Iodized Sea Salt and that has been the only salt I have in the house. I am getting a salt grinder, and a himalayan sea salt kit with a salt block and a package of salt crystals for Christmas. What is a finishing salt vs regular salt. Is this like wine and cheese - do some salts work better in salads, baking, or regular cooking? I think I am going to enjoy exploring salts.