Balsamic Vinegar Question
I have tried a few balsamic vinegars and not been pleased with the flavor of any of them. Of course, I did not spend a fortune on them either. However, with Thanksgiving upcoming, I plan on making a cranberry sauce with ruby port wine and balsamic vinegar; so thought I would try to purchase a decent balsamic.
Would some of you recommend a brand that you thought had a good flavor, please. But please don't recommend those bottles than cost $100+ dollars. I just can't afford that kind of money.