Things Mother Used to Make (1914) recipes
This cookbook goes back even before my Mom was born. But it does have some interesting recipes. I might try making some of them. I love old cookbooks so it was fun looking at this one. And I learned some new things. Did you know "French Toast" use to be called "German Toast"? I think we all know why that name was changed. Kind of like how Dachshund got changed to Dash Hound or Weiner Dog.
It does take awhile for the recipes to download or at least on my computer it did. You can buy a copy on Amazon if you want a paper copy.
Never knew these were called this. My Mom use to do this with leftover pie crust.
Roll pie crust very thin and cut into strips four inches long and three inches wide.
Over these spread jelly and lap the crust over, pressing edges together.
Brush over the top with milk and sprinkle over a little sugar.
Bake fifteen minutes.
Here is a link that might be useful: Things Mother Used to Make (1914)