Need to POOF some ricotta for dinner (no lasagne!)
I have a ricotta emergency so I am trying to figure out what I can make for dinner to use it up. NO lasagne! We have been eating way too much of that or a variant lately. That's how I ended up with a half eaten quart of ricotta in the first place. Nothing sweet, we just don't go there.
Initially I was going to make my recipe for meatless moussaka, which uses ricotta, but I have never been particularly fond of that recipe. Now I'm wondering about a vegetable kugel using ricotta instead of cottage cheese but I have never made such a thing. I am open to any suggestions for dinner. Help!