I looooove lemon!
Having a group for lunch today...cutting the lemon bars and arranging them on a footed dish.
One for me....one for the plate...I looove lemon bars! What's your favorite lemon dessert?
LEMON BARS DELUXE
2 1/4 cup flour
1/2 cup confectioners' sugar, plus additional for sprinkling
2 sticks butter
4 beaten eggs
2 cups granulated sugar
1/3 cup fresh lemon juice
1/2 tsp baking powder
Preheat oven to 350�.
Whisk together 2 cups of the flour & the confectioners' sugar.
Cut in the butter until the mixture clings together. Press the dough into a 13x9x2" baking dish.
Bake 20-25 minutes or until lightly browned.
Meanwhile, beat together the eggs, granulated sugar & lemon juice. Mix the remaining 1/4 cup flour with the baking powder; stir into the egg mixture & pour over the hot baked crust. Bake for 25 minutes longer. Remove from the oven & sprinkle w/confectioners' sugar. Cool. Cut into squares