How long do you let your turkey rest?
It's Thanksgiving this weekend in Canada and I was talking with my sister who said she will be doing her dinner Gordon Ramsay style. His recommendation was to let the turkey rest as long as it has cooked before carving. I have always let mine rest no longer than 20 minutes before serving. I think I will let it rest longer so I don't have to rush to get it all done at the same time and not worry about the meat being warm but room temp. How long do you let your turkey rest before carving?