What's f0r dinner Saturday?

patti43February 9, 2013

My letter "0" died this m0rning! I'm really late t0night. Had a ph0ne call fr0m an 0ld friend, Sylvia and we talked f0r several h0urs. It'd been a l0ng time since we'd talked, s0 we had l0ts 0f catching up t0 d0.

Dinner is g0ing t be chicken and dressing and c0rn casser0le.

What are y0u having f0r dinner?

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Georgysmom

I thought maybe you over napped. LOL We had white chile and wheat rolls. Better known in this house as Mexican soup. I needed a break from my stir fry.

    Bookmark   February 9, 2013 at 7:12PM
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glenda_al

OOOOOOhh, Johnny Ray's for their lunch special: chopped smoked pork, no sauce, extra pickles, baked beans, potato salad and Texas toast.

    Bookmark   February 9, 2013 at 7:27PM
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susanjf_gw

comfort food lol, tuna rice cassarole...gave the cat the juice off the tuna so she was happy, too!

    Bookmark   February 9, 2013 at 7:27PM
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hounds_x_two

Chicken-vegetable soup, of the home-made variety. Soooo good on this drizzly day!

    Bookmark   February 9, 2013 at 7:33PM
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gadgets

susanjf: I never heard of tuna rice casserole. Care to share how you make it?

hounds: What all vegetables do you put in your soup?

I made chicken noodle soup today, and also baked some tilapia. So that's what I had for my evening meal.

Shirley

    Bookmark   February 9, 2013 at 7:43PM
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Fun2BHere

I made a shaved Brussels sprouts and shallots saute and added it to linguine with mascarpone melted in to make a sauce. There's plenty of the saute left to have it as a side dish tomorrow.

    Bookmark   February 9, 2013 at 8:02PM
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ont_gal

trip out to the city today-so,it was KFC-yummo

    Bookmark   February 9, 2013 at 8:23PM
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carol_in_california

I used up some roast beef and made chili with it and added some beans.

    Bookmark   February 9, 2013 at 8:30PM
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rosebudms

I had some chicken-vegetable soup made by a friend, along with crunchy cornbread hot from the oven.

Just doesn't get much better!

    Bookmark   February 9, 2013 at 8:44PM
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linda_in_iowa

Little Finn was here for dinner while his parents went out to eat to celebrate his mom's birthday. I saw a recipe in my new issue of WW magazine and had to make it. It was a tasty version of mac and cheese made with multi grain macaroni, grated cheddar, low fat cream cheese, pecorino romano cheese, chopped broccoli, garlic, etc. It is cooked in the broiler. Finn liked it and so did I.

    Bookmark   February 9, 2013 at 9:57PM
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marilyn_sue

This evening our church had the catered Valentine's supper with entertainment afterward. Supper was, pot roast with gravy, chicken with gravy, mashed potatoes, green beans, coleslaw, broccoli salad, rolls, pink fluffy stuff, carrot cake, cherry cobbler, some kind of white fluffy dessert with a crumb crust and cherries on top and iced tea, lemonade or coffee to drink. There were chocolate candies on the table. I gave mine to Alyssa to take home. A nice evening.

Sue

    Bookmark   February 9, 2013 at 10:13PM
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hounds_x_two

Gadgets-
Re: vegetables in soup
This time I used celery, carrots, onion, pureed Ro-Tel tomatoes, kale, leek and baby salad greens (spinach, chard, arugula).

    Bookmark   February 9, 2013 at 10:38PM
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Nita__AZ

I made some homemade tomato soup and grilled cheese sandwiches. It sure was good on a cold day.

    Bookmark   February 10, 2013 at 1:44AM
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