Recipe cards and laminating question
I found an idea I like for recipe cards. (See link below.)
With this idea, I could have one card accessible at a time, but not separated from the group. Also, I could hang the ring on a curlicue of my baker's rack. And I think the idea of laminating recipe cards is brilliant. Wish I had thought of it long ago.
But I don't know much about laminating. I know there are small machines you can get at craft stores, and self-laminating pouches and sheets. But I'm confused about which way to go. Any advice?
Here is a link that might be useful: A good recipe-card thing