What to keep in deep freezer vs. refrig/freezer?
I just received a small deep freezer chest for Christmas (yippee!!) and want to use it to help me stock up on meats and frozen veggies when on sale, as well as keeping a stock of casseroles or frozen meals that I batch prepare.
The freezer will be in the basement and the fridge/freezer is in the kitchen of course.
I'm wondering what things I should keep in what freezer for best organization, convenience and long storage? Meats in the deep freeze? Where should convenience foods like snacks, frozen pizza, frozen entrees go? I also make my own baby food and chicken stock and freeze into ice cube trays, then put the cubes in ziploc bags - which freezer would you keep those in?