freezing cabbage and onions?
Hi all... I posted this question on the cooking site, but havent gotten an answer on it. Last night I fried up some cabbage and onions and had some leftovers not used in the recipe. I put them in a freezer bag and tossed them into the freezer, but Im unsure if they will keep in there. Will they turn to mush once I thaw them? And how long are they able to be kept in the freezer? Can anyone help? TIA