We stopped at a nursery yesterday that had fresh produce. DH bought 10# of tomatoes, I bought 3 small zucchini and a qt of pickling cukes. We made 2 pint jars of refrigerator pickles. DH decided to put some fresh dill in one jar. I wouldn't let him put it in both jars in case it didn't work. His mom made the refrigerator pickles all summer.
Does anyone have a good recipe for refrigerator DILL pickles? I don't want to do any I have to crock, ect.